Decadent Chocolate Cobbler Recipe

Decadent Chocolate Cobbler Recipe

Meta Description: Indulge in the rich, gooey goodness of our Chocolate Cobbler. This easy recipe is perfect for chocolate lovers and will make any dinner special. Learn how to make it with just a few simple steps!

Keywords: Chocolate Cobbler Recipe, Easy Dessert Recipe, Chocolate Dessert, Warm Chocolate Treat

Introduction: Chocolate Cobbler is a decadent dessert that features a moist chocolate cake atop a rich, gooey sauce. This warm, comforting treat is perfect for chilly evenings or when you need a quick and satisfying chocolate fix. Follow this simple recipe to create a dessert that’s sure to impress and satisfy any chocolate lover’s cravings.

Ingredients:

  • For the Cake Layer:
    • 1 cup all-purpose flour
    • 3/4 cup granulated sugar
    • 2 tablespoons cocoa powder
    • 2 teaspoons baking powder
    • 1/4 teaspoon salt
    • 1/2 cup milk
    • 1/3 cup melted butter
    • 1 1/2 teaspoons vanilla extract
  • For the Chocolate Layer:
    • 1 cup granulated sugar
    • 1/2 cup brown sugar, packed
    • 1/4 cup cocoa powder
    • 1 1/4 cups hot water

Instructions:

  1. Prepare the Cake:
    • Preheat your oven to 350°F (175°C).
    • In a medium bowl, mix together flour, 3/4 cup granulated sugar, 2 tablespoons cocoa, baking powder, and salt.
    • Stir in milk, melted butter, and vanilla until smooth.
    • Pour the batter into an ungreased 8-inch square baking dish.
  2. Create the Chocolate Layer:
    • In a small bowl, combine 1 cup granulated sugar, brown sugar, and 1/4 cup cocoa.
    • Sprinkle this mixture evenly over the batter in the dish.
    • Pour hot water over the top; do not stir.
  3. Bake:
    • Bake for 35-40 minutes, until the center is set and the top is cracked.
    • The cobbler will have a cake-like top with a gooey chocolate sauce underneath.
  4. Serve:
    • Serve warm, ideally with a scoop of vanilla ice cream or a dollop of whipped cream.

Conclusion: Chocolate Cobbler is the ultimate comfort dessert, combining the elements of a rich, warm cake with a thick, chocolatey sauce. It’s an effortless recipe that creates a luxurious treat perfect for any occasion.

Nutritional Breakdown: Per serving (assuming 8 servings):

  • Calories: 350 kcal
  • Protein: 3 grams
  • Fat: 12 grams
  • Carbohydrates: 60 grams
  • Sugar: 45 grams
  • Fiber: 2 grams

Health Benefits:

  • Mood Enhancement: Chocolate is known for its ability to boost serotonin and endorphin levels, which can improve mood and pleasure.
  • Energy Providing: High in sugars and carbohydrates, providing a quick source of energy.

FAQs:

  • Can I make this gluten-free? Yes, substitute the all-purpose flour with a gluten-free flour blend.
  • How can I make it less sweet? Reduce the granulated sugar in the cake and topping layers to adjust sweetness levels to your preference.

Enjoy making and indulging in this deliciously warm and gooey Chocolate Cobbler, a perfect treat to warm up any day!

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