Apple Cider Donut Bread Recipe and Its Health Benefits

Introduction: Delve into the delightful flavors of autumn with this Apple Cider Donut Bread. This treat combines the tangy sweetness of apple cider with the comforting texture of donut bread, creating a delicious snack that’s perfect for fall gatherings or a cozy afternoon at home. Besides its irresistible taste, this bread offers a blend of health benefits, making it a guilt-free indulgence.

Ingredients:

• 2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup apple cider
• 1/2 cup sour cream
• 1 apple, peeled, cored, and finely chopped

Topping:

• 1/4 cup granulated sugar
• 1/2 teaspoon ground cinnamon
• 2 tablespoons melted butter

Instructions:

1. Preheat your oven to 350°F (175°C). Grease a 9×5 inch loaf pan.
2. Mix dry ingredients: In a bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
3. Cream butter and sugar: In another large bowl, beat the softened butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in vanilla extract.
4. Combine with wet ingredients: Alternately add the dry ingredients and apple cider to the butter mixture, beginning and ending with the dry ingredients. Fold in the sour cream and chopped apples.
5. Pour the batter into the prepared loaf pan.
6. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
7. Prepare the topping: Mix sugar and cinnamon in a small bowl. Brush the top of the warm bread with melted butter and sprinkle with the cinnamon sugar mixture.
8. Cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Health Benefits:

• Apple Cider: Rich in antioxidants, it helps combat free radicals and supports a healthy immune system.
• Cinnamon: Known for its anti-inflammatory properties, it can help reduce the risk of heart disease.
• Nutmeg: Aids in digestion and boosts brain health due to its essential oils.
• Apples: Provide dietary fiber, which promotes gut health and helps regulate blood sugar levels.

Conclusion: This Apple Cider Donut Bread is not just a treat for the taste buds but also a boon for your health, thanks to its wholesome ingredients. Whether you’re looking to impress guests or just treat yourself, this bread is a perfect choice that combines health with flavor. Enjoy it fresh for the best experience!