Quick and Easy Caramel Apple Cobbler Dump Cake Recipe

Meta Description: Enjoy a delicious and effortless dessert with our Easy Caramel Apple Cobbler Dump Cake recipe. Perfect for any occasion, this dessert combines sweet apples, rich caramel, and a golden cake topping!

Keywords: Easy Dessert, Caramel Apple Recipe, Dump Cake Recipe, Cobbler Cake Recipe, Quick Dessert Ideas

Introduction: Indulge in the cozy flavors of autumn any time of the year with this Easy Caramel Apple Cobbler Dump Cake. Combining the classic tastes of caramel and apple with the simplicity of a dump cake, this dessert is both delightful and incredibly easy to make. It’s perfect for busy days, family gatherings, or whenever you need a quick and satisfying sweet treat!

Ingredients:

• 2 cans of apple pie filling (about 21 ounces each)
• 1 box of yellow cake mix
• 1/2 cup of caramel sauce, plus more for drizzling
• 3/4 cup (170g) unsalted butter, melted
• Optional: vanilla ice cream or whipped cream for serving
• Optional: cinnamon or nutmeg for extra spice

Instructions:

1. Preheat Oven and Prepare Pan:
   • Preheat your oven to 350°F (175°C).
   • Lightly grease a 9×13 inch baking dish.
2. Layer Ingredients:
   • Spread the apple pie filling evenly at the bottom of the prepared baking dish.
   • Drizzle 1/2 cup of caramel sauce over the apple pie filling.
   • Sprinkle the dry cake mix evenly over the caramel layer.
   • Pour the melted butter evenly over the cake mix, ensuring it covers as much of the cake mix as possible.
3. Bake:
   • Place the baking dish in the oven and bake for 45-50 minutes or until the top is golden brown and set.
4. Serve:
   • Allow to cool slightly before serving.
   • Serve warm with a scoop of vanilla ice cream or whipped cream, and an extra drizzle of caramel sauce, if desired.

Conclusion: This Easy Caramel Apple Cobbler Dump Cake is the epitome of simple baking, resulting in a dessert that’s both scrumptious and comforting. It’s the perfect end to any meal or a sweet treat to brighten your day.

Nutritional Breakdown: Per serving (assuming 12 servings):

• Calories: 330 kcal
• Protein: 2 grams
• Fat: 14 grams
• Carbohydrates: 50 grams
• Fiber: 1 gram
• Sugar: 34 grams

Health Benefits:

• Energy Boosting: High in sugars and carbohydrates, this dessert can provide a quick energy boost.
• Comforting: The warm spices and sweet flavors can be soothing and comforting, especially when served warm.

FAQs:

• Can I use fresh apples instead of apple pie filling? Yes, you can substitute about 6 cups of peeled, sliced apples mixed with sugar and cinnamon as a replacement for the pie filling.
• How can I make this dessert less sweet? Reduce the amount of caramel sauce or choose a less sweet cake mix.

Enjoy crafting this delectable dessert that is sure to be a hit at any gathering or a cozy night in!