Crispy Philly Cheesesteak Egg Rolls

Introduction: Discover the perfect fusion of East meets West with our Crispy Philly Cheesesteak Egg Rolls, combining the iconic flavors of Philadelphia cheesesteak with the crispy texture of traditional egg rolls. This inventive appetizer is not only a crowd-pleaser for any gathering but also offers a delicious way to enjoy a protein-rich snack.

Ingredients:

• 1 pound thinly sliced ribeye steak
• 1 tablespoon olive oil
• 1 medium onion, thinly sliced
• 1 green bell pepper, thinly sliced
• Salt and pepper to taste
• 6 slices provolone cheese
• 12 egg roll wrappers
• Vegetable oil for frying
• Optional: 1/4 cup sliced mushrooms

Instructions:

1. Cook the Steak: Heat olive oil in a large skillet over medium-high heat. Add the sliced ribeye steak and cook until browned, about 3-4 minutes. Remove the steak from the skillet and set aside.
2. Sauté Vegetables: In the same skillet, add onions and bell peppers (and mushrooms if using). Season with salt and pepper, and sauté until the vegetables are tender and slightly caramelized, about 5-7 minutes.
3. Prepare Egg Roll Filling: Return the steak to the skillet with the vegetables and mix well. Remove from heat and let the mixture cool slightly. Lay out the egg roll wrappers, and in the center of each wrapper, place a slice of provolone cheese followed by the steak and vegetable mixture.
4. Wrap Egg Rolls: Fold the bottom corner of the wrapper over the filling, tuck in the sides, and roll tightly. Use a small amount of water to seal the edges of the wrappers.
5. Fry Egg Rolls: Heat vegetable oil in a deep fryer or large pot to 350°F (175°C). Fry the egg rolls in batches until golden brown and crispy, about 3-4 minutes. Drain on paper towels.
6. Serve: Serve the egg rolls hot with your choice of dipping sauce, such as ketchup, mayonnaise, or a spicy sauce.

Health Benefits:

• Protein-Rich: The ribeye steak provides a high-quality source of protein, essential for muscle growth and repair.
• Vitamins and Minerals: Bell peppers and onions offer vitamins C and K, potassium, and fiber, promoting heart health and immune function.
• Healthy Fats: Using olive oil instead of butter or other fats adds monounsaturated fats, which are beneficial for cardiovascular health.

Conclusion: Our Crispy Philly Cheesesteak Egg Rolls are a delightful treat that brings a twist to traditional appetizers. They combine the hearty flavors of a cheesesteak with the crispness of egg rolls, making them an excellent choice for parties, sports gatherings, or as a unique family meal starter.