The Easiest Cookie Recipe Ever – Just 3 Ingredients
Meta Description: Learn how to make the easiest cookies with just three ingredients. This simple, quick, and delicious recipe is perfect for last-minute treats or baking with kids!
Keywords: Easy Cookie Recipe, 3 Ingredient Cookies, Quick Cookie Recipe, Simple Baking
Introduction: If you’re looking for a hassle-free baking project or need to whip up a sweet treat in no time, this is the recipe for you! “The Easiest Cookie Recipe” requires only three ingredients and takes minutes to prepare. These cookies are perfect for any occasion, whether it’s a party, a school event, or just a cozy night in.
Ingredients:
- 1 cup peanut butter (smooth or chunky)
- 1 cup granulated sugar
- 1 large egg
Instructions:
- Preheat Your Oven:
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Mix Ingredients:
- In a bowl, combine the peanut butter, sugar, and egg. Mix until well combined. The dough will be thick and glossy.
- Shape the Cookies:
- Use a spoon to scoop out dough and roll into 1-inch balls. Place the balls on the prepared baking sheet.
- Press down on each ball with a fork, making a crisscross pattern.
- Bake:
- Bake in the preheated oven for 10-12 minutes or until the edges are golden.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Serve:
- Enjoy your delicious cookies with a glass of milk or cup of tea!
Conclusion: This easiest cookie recipe is a wonderful go-to for anyone looking for a quick, satisfying dessert that doesn’t require a trip to the store for extra ingredients. With just three staples from your pantry, you can have freshly baked cookies in no time!
Nutritional Breakdown: Per cookie (assuming 12 cookies per batch):
- Calories: 160 kcal
- Protein: 4 grams
- Fat: 8 grams
- Carbohydrates: 18 grams
- Sugar: 16 grams
- Fiber: 1 gram
Health Benefits:
- Protein-Rich: Peanut butter provides a good source of protein, which is essential for muscle growth and repair.
- Energy Boosting: The carbohydrates in the sugar give a quick energy boost, making these cookies a good snack before activities.
- Satisfies Cravings: A quick and easy way to satisfy sweet cravings with portion control.
FAQs:
- Can I make this recipe with almond butter? Yes, you can substitute peanut butter with almond butter or any other nut butter of your choice.
- How can I make these cookies vegan? Use a plant-based egg substitute or a “flax egg” (1 tablespoon ground flaxseed mixed with 3 tablespoons water).
Enjoy baking these incredibly easy and delicious cookies that anyone can make!
